Esquire magazine’s Jeff Gordinier discusses this year’s Best New Restaurant List.
Gordinier--Jeff
SPECIAL REPORT #23: Jeff Gordinier on That Esquire Piece & Hugh Acheson on (not) Re-Opening in Georgia Next Week
Jeff Gordinier on his Esquire piece about the threat to American restaurants. Hugh Acheson on the governor’s invitation to reopen Georgia restaurants.
Philly Chef Conference with Antonio Bachour, Chelsea Gregoire, Jason White, Greg Vernick, and Bo Bech
A who’s who of international industry talent, from chefs to beverage directors to fermenters, joins host Andrew Friedman from the Philly Chef Conference.
Claudia Fleming (North Fork Table & Inn; author, The Last Course) and bonus guest Jeff Gordinier (Esquire magazine)
Andrew drove out to Southold, NY, this summer to visit influential pastry chef Claudia Fleming at her North Fork Table &…