Highlights and observations of the Bocuse d’Or USA 2010, held at the Culinary Institute of America in Hyde Park, NY February 5 and 6, 2010.
Bocuse d’Or USA 2010: A Rite of Passage
Profile of Bocuse d’Or USA 2010 Winner James Kent, who will represent the US at the Bocuse d’Or in Lyon in 2011.
Bocuse d’Or USA: The Next Generation
US Finalists Announced, and What We Learned at the Press Conference (From time to time, Toqueland will opine on events and developments…