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Top Chef

January 8, 2012

VINTAGE TOQUELAND: Our First Profile-Review

A profile of Harold Dieterle and appreciation of his Perilla restaurant.

January 22, 2010

Top Chef’s Kevin Gillespie Out of Bocuse d’Or USA Competition

Replaced with Jim Burke of James Restaurant in Philadelphia? I was making a routine visit to the Bocuse d’Or USA…

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