Seersucker’s Rob Newton Breaks in a New Feature in Which We Pony Up to the Bar and Decompress with a Chef Moments after Service
Brooklyn, NY, 1:44am — Toqueland proudly presents a new feature: Shift Drink! The idea is simple: We join a toque at the bar as he or she savors a beverage of choice and chills out after a night on the line.
Our first drinking buddy: Rob Newton, Executive Chef/Co-Owner of Seersucker restaurant (and its daytime sister establishment Smith Canteen) in Brooklyn, NY.
Presented in video *. .. because it’s too damn late to write:
* Video was a spontaneous decision. Apologies for the sound quality; we’ll do better next time. And thanks to Seersucker’s manager, Jorge Salamea, for his superb camera work on a humble iPhone!
Sweet dreams. ..
– Andrew “Hef” Friedman
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