The great Jacques Pépin discusses his life, craft, and painting, and how they all converge in his charming new book Art of the Chicken.jac
Pepin--Jacques
SPECIAL REPORT #9: Jacques Pépin & Rollie Wesen on Culinary Frugality & the Power of Knowing How to Cook
Jacques Pépin & Rollie Wesen discuss the prospects for new culinary professionals in a post-pandemic world & share tips for frugal & creative home cooking.
Jean-Louis Palladin and the Young Americans, with special guest Jacques Pépin
Jean-Louis Palladin, who came to the United States from France in 1979, was one of the most talented and influential…