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andrew friedman chefs

SPECIAL
Author Robert Simonson on His Book “The Encyclopedia of Cocktails” (an ATTC Special Conversation)

May 17, 2024

Author Robert Simonson on His Book “The Encyclopedia of Cocktails” (an ATTC Special Conversation)

EP. 238
Brad Kilgore (MaryGold’s Brasserie, Miami, FL) on Molecular/Modernist Cuisine, His New Frozen Pizza Venture, & the Surprising Secrets of a French Onion Burger

February 3, 2024

Brad Kilgore (MaryGold’s Brasserie, Miami, FL) on Molecular/Modernist Cuisine, His New Frozen Pizza Venture, & the Surprising Secrets of a French Onion Burger

EP. 235
Lena Ciardullo (Union Square Cafe/NYC)

November 29, 2023

Lena Ciardullo (Union Square Cafe/NYC)

EP. 227
Ryan Bartlow (Ernesto’s, NYC)

July 17, 2023

Ryan Bartlow (Ernesto’s, NYC)

EP. 199
Marc Forgione (One Fifth & other restaurants, NYC)

September 15, 2022

Marc Forgione (One Fifth & other restaurants, NYC)

EP. 125
James Wayman (Oyster Club; Grass & Bone; and Engine Room; Mystic, CT)

September 10, 2020

James Wayman (Oyster Club; Grass & Bone; and Engine Room; Mystic, CT)

SPECIAL
SPECIAL REPORT #21: Celia Sack (Omnivore Books) on Why We Cook at Times Like This

April 20, 2020

SPECIAL REPORT #21: Celia Sack (Omnivore Books) on Why We Cook at Times Like This

SPECIAL
SPECIAL REPORT #20: Shelter en Place Theater presents a review of Jon Favreau’s “Chef” with guest critics Allison & Matt Robicelli

April 17, 2020

SPECIAL REPORT #20: Shelter en Place Theater presents a review of Jon Favreau’s “Chef” with guest critics Allison & Matt Robicelli

SPECIAL
SPECIAL REPORT #3: Phil Rosenthal Just Wants Chefs to Know He Loves Them

March 23, 2020

SPECIAL REPORT #3: Phil Rosenthal Just Wants Chefs to Know He Loves Them

EP. 113
Philly Chef Conference with Antonio Bachour, Chelsea Gregoire, Jason White, Greg Vernick, and Bo Bech

March 15, 2020

Philly Chef Conference with Antonio Bachour, Chelsea Gregoire, Jason White, Greg Vernick, and Bo Bech

EP. 104
Best (sound) Bites of 2019

December 31, 2019

Best (sound) Bites of 2019

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