EP. 118
The Pod
Listen to interviews of a diverse cross-section of the best and biggest names in the business, bringing Andrew's personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
Every chef has a story. Andrew Talks to Chefs proudly thanks S.Pellegrino for helping us share those stories around the world.
Shelter en Place Theater presents PULP FICTION (w/ guest critics Allison & Matt Robicelli)
EP. 117
Chef Edward Lee & Lindsey Ofcacek (founders, The LEE Initiative)
EP. 116
Russell Jackson (Reverence restaurant; Harlem, NY)
EP. 115
Douglass Williams (Mida Restaurant; Boston, MA)
SPECIAL
SPECIAL REPORT #45: Daniel Boulud on Where We Go From Here
SPECIAL
SPECIAL REPORT #44: Fine Dining Lovers’ Ryan King on Crunching the Numbers
SPECIAL
SPECIAL REPORT #43: Joel Drucker on Missing Tennis, Food & Travel
SPECIAL
SPECIAL REPORT #42: “Shelter en Place” Theater presents “Little Italy” starring Hayden Christensen & Emma Roberts
SPECIAL
SPECIAL REPORT #41: Rob Petrone on Hot Takes on a Plate
SPECIAL
SPECIAL REPORT #40: Lynn Buono & Skip Schwarzman on Catering during COVID
SPECIAL
SPECIAL REPORT #39: Jesse Cool on Having a Heart
SPECIAL