• Skip to primary navigation
  • Skip to main content

Andrew Talks to ChefsAndrew Talks to Chefs Logo

  • The Pod
  • Meet Andrew
  • Books
  • Appearances
  • Toqueland Blog
  • Subscribe

May 8, 2020

SPECIAL REPORT #34: “Shelter en Place” Theater presents Hannibal with Guest Critics Allison and Matt Robicelli

 
| Share:


Also listen on...

iTunesStitcherSpotify
Home » The Pod
Allison & Matt Robicelli.

Our quest for great chef- and food-focused entertainment continues, as it does every Friday, with an examination of the NBC series Hannibal. Allison and Matt Robicelli join Andrew to examine such questions as:  Why does the cannibal Hannibal Lecter remain such an enduringly fascinating character? How does Mads Mikkelsen compare with Dr. Lecters past? Is the show revolting, or beautiful? And how in the world did we end up talking about Tom Jones’ sex appear in the middle of this thing? For answers and no shortage of tangents, please listen in.

Our great thanks to S.Pellegrino for making these special reports possible.

Become a Patron!

Please consider supporting Andrew Talks to Chefs via our Patreon page–pledge $10 or more per month and gain access to bonus, patron-only episodes, blog posts, polls, and more. 

Andrew Talks to Chefs is a fully independent podcast and no longer affiliated with our former host network; please visit and bookmark our official website for all show updates, blog posts, personal and virtual appearances, and related information.  

TAGS: ANDREW FRIEDMAN ANDREW TALKS TO CHEFS chef podcast food news hannibal lechter shelter en place

Previous
Next
Andrew Talks to Chefs Logo
  
  • ABOUT ANDREW
  • JOIN OUR MAILING LIST
  • CONTACT US
  • HOW TO LISTEN
  • LEAVE A VOICEMAIL!
  • BECOME A SPONSOR
  • Being a Guest
  • Our Music

© 2021 Andrew Talks to Chefs is a registered trademark of Table 12 Productions, Inc.

Website by: Status Forward