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May 20, 2020

SPECIAL REPORT #40: Lynn Buono & Skip Schwarzman on Catering during COVID

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Skip Schwarzman & Lynn Buono.

Lynn Buono and Skip Schwarzman of Philadelphia’s Feast Your Eyes catering join Andrew to discuss the unique short- and long-term challenges faced by their industry during the COVID-19 era. Lynn and Skip share the adjustments they’ve made, from creating service-free meals to be served at events that are proceeding as scheduled, to adjusting contracts and commitments as ever-shifting government mandates dictate, to the special services they’ve created for clients’ at-home dining needs and desires.

Our great thanks to S.Pellegrino for making these special reports possible.

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If you enjoy this episode, you might enjoy these vintage Andrew Talks to Chefs conversations:

Philly Chef Conference Spectacular (2019)

TAGS: ANDREW FRIEDMAN ANDREW TALKS TO CHEFS catering chef podcast chefpodcast feast your eyes food news skip Schwarzman

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